Chai, Matcha & Turmeric Lattes Explained + Recipes, Trends and Milk Guide
Explore the GuideBrewed milk drinks are a growing category of hot beverages where milk is used as the base for infusion rather than simply being added to tea or coffee. Instead of brewing tea separately, ingredients such as spices, teas, or powders are infused directly into gently heated milk.
This creates a smoother, richer drink that sits between tea, coffee, and hot chocolate. It also allows for a wide range of flavour variations.
In the UK, brewed milk drinks are becoming increasingly popular in cafes and home kitchens, driven by demand for chai lattes, matcha milk drinks, and turmeric lattes.
The UK hot drinks market is evolving. While coffee remains dominant, there is increasing interest in alternatives that feel lighter, more natural, and more customisable.
Brewed milk drinks sit at the centre of this shift. Consumers are looking for:
At the same time, there is growing interest in milk sourcing and processing methods, including debates around raw and pasteurised milk. Brewed milk offers a controlled, safe alternative that still delivers a more 'natural' flavour experience.
Black tea infused with cinnamon, cardamom, ginger and milk. One of the most popular cafe drinks in the UK.
Read GuideGreen tea powder whisked into milk for a smooth, slightly earthy drink with calm caffeine release.
Read GuideGolden milk made with turmeric, ginger and spices. Popular in wellness and plant-based cafes.
Read GuideRoasted Japanese green tea blended with creamy milk for a smooth, Hojicha is a nutty drink with low caffeine and caramel-like flavour notes.
Read GuideFrom the rise of Matcha and Banana Bread Lattes to the changing landscape of Pumpkin Spice. See what is trending this autumn.
View TrendsPeople are increasingly looking for new twists on their everyday drinks, leaning into new routines over standard seasonal habits. Search interest shows growing curiosity around different options and unexpected fruit flavours.
Pumpkin spice latte is the top trending latte in the US in the past 30 days (+350%), followed by cardamom latte (+300%) and banana bread latte (+300%), peanut butter latte (+80%) and hazelnut latte (+60%). Searches for "when do pumpkin spice lattes come out" usually spike every August and over the past month, it has increased +510%.
Despite early spikes, there is a noted YoY decline for Pumpkin Spice. Compared to chai and matcha, pumpkin spice lattes lead searches in just 3 states this week, a sharp drop from 32 states at this point in 2025 and 48 states in 2024. Matcha lattes currently lead search interest in 29 states over chai latte and pumpkin spice latte. Its national search interest is +260% higher than pumpkin spice latte this month.
Search interest in "banana coffee syrup" hit an all-time high this month. After steadily rising since 2024, the flavour has now surpassed "pumpkin spice coffee syrup" over the last two years and is searched 2.5x more just this week.
The process is simple but effective. Milk is gently heated and used as the infusion base. Ingredients are added directly into the milk and allowed to steep or blend.
This approach creates:
Unlike traditional tea or coffee, brewed milk focuses on the milk as the primary medium rather than a secondary addition.
The type of milk used significantly affects the final drink.
The standard in the UK. Safe, consistent and widely used for all brewed milk drinks.
Available in limited UK channels. Some consumers prefer the taste, but it carries higher safety risks and is strictly regulated.
Oat milk is the most popular choice for its creamy texture, followed by almond and coconut milk for flavour variation.
You can recreate cafe-style brewed milk drinks with basic tools and ingredients.
Deep dive into each brewed milk drink and milk type.
Chai Latte Guide Matcha Milk Guide Turmeric Latte Guide Milk Types Guide